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About
What is a Pastry Chef?
Staff
History
Board Members
MemberLeap Receives Top Recognition
Join
Member Benefits
Become a Member
Members
Member Directory
Pastry of the Month Nomination
Committees/Chapters
File Archive/Documents
Job Board/Career Center
Message Boards/Email List Service
Member Press Releases
Online Learning Courses
Blog
Photo Album
Refer a Lead/Social Network
Member Portal Features
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Annual Pastry Convention
Exhibit Booth
Graphic Display of Events
List of Calendar Events
Calendar of Events
Volunteer at an Event
Submit an Event
Resources
News
Current News
Pastry News Archives
Pastry Newsletters
Join Mailing List
Resources and Links
Classified Ads
Library
Resource Reservations
Pastry Videos
Legislative Action Center
Search Website
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Shop
App
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Demo
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Booth Map
50th Annual Convention - Eclair de Lune
December 12, 2018
Begin Registration!
You can include verbiage on the public booth page here
Contact Pastry Chefs of America
209 S. Bridge Street
Grand Ledge, MI 48837 USA
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800.336.3008
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